Salad #2 is a southwest rice and bean salad that Nick picked out. This salad is on a bed of romaine lettuce. It contains a mixture of pinto means and lime and tomatoes. It is topped off with some rice as well as some crushed sweet potato tortilla chips. Finally it is dolloped with a scoop of salsa. It was a salad that was refreshing because of the lime and fresh tomatoes as well as the salsa. I liked the addition of the rice to the salad which gave it a little something extra. I also liked the crunch of the tortilla chips which was not originally included in the recipe but we decided to add anyway. I think we will have this salad again.
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