This is a new meal we tried tonight. It is a really simple meal to make and is something Nick could take to class. You have to make a sweet potato spread to put on lavash bread with some shredded carrots and sliced roasted red pepper. The sweet potato spread consists of baking some sweet potatoes, mashing them and combining it with some garlic hummus, maple syrup, cayenne pepper, salt an pepper, olive oil, and apple cider vinegar. This would be a good appetizer for a party. It is also vegan.
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