Becca and Nick's Kitchen

I have decided that due to my passion for cooking, and Nick's handy prep skills, I wanted to start a blog about food. We are both vegetarians some people have misconceptions about what we eat. We eat a lot of really delicious food that I think others would enjoy eating as well. I will try to post a picture of the meal as well a description. If you like it, I will post the recipe. It's as simple as that. This is about educating people about a meat-free diet. Enjoy! :) Love, Becca and Nick

Showing posts with label pot pie. Show all posts

Thursday, November 24, 2011

November 25, 2011- Thanksgiving #2- Becca's Mom

Thanksgiving #2- Becca's Mom

So it is Thanksgiving # 2 today and it is quite a feast. On the menu for today: Salad, Pumpkin Lasagna, Carrot Spaghetti, Stuffing, Candied Sweet Potatoes, Mashed Potatoes, Creamed Corn, Green Bean Casserole, Rolls, Homemade Mushroom Gravy, Cranberry Sauce, and an Assortment of Pies. It will be quite a lot of cooking today. And lots of pictures to post! Happy Thanksgiving #2!

Stuffing

Creamed Corn

Carrot Spaghetti

Mashed Potatoes

Homemade Mushroom Gravy

Candied Sweet Potatoes w/ Walnuts

Salad

Chocolate Creme Pie

Pecan Pie

Green Bean Casserole

Pumpkin Lasagne

It was definitely a feast! Yum! :)

Sunday, November 20, 2011

November 20, 2011- Vegetable Pot Pie (Vegan)

Vegetable Pot Pies (Vegan)

This is a new recipe that we are trying tonight from the magazine Vegetarian Times. I love this magazine and get a lot of recipes to try and end up loving. Tonight we are trying this one. It is individuals pot pies in ramekins. The veggies in the pot pies are: carrots, onions, sweet potatoes (called for regular but we had sweet potatoes), mushrooms, celery, corn, peas, and asparagus. We made a homemade dough to put on top (it was super easy). I'm sure they will be delicious! :) This recipe is also vegan! Yay!