We wanted some good old fashion stir fry and I had a recipe for homemade teriyaki sauce from Nick's mom so we decided to make it for my mom because she loves teriyaki sauce. And she really loved this. We had lots of veggies like broccoli, carrots, zucchini, and snap peas. Nick and I had tofu and my mom and Maile had chicken with theirs. It was a yummy healthy and vegan dinner! For dessert we made salted caramel and chocolate shortbread. It was good but in my opinion was heavy on the orange zest.
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