This is our Christmas Eve tradition Nick and I have established. It is also a family tradition meal in my (Becca's) family. Although Nick and I have altered the recipe a bit. It is a really yummy noodle dish that consists of layering noodles and making a mixture of cream cheese and sour cream and putting that in the middle. You use a marinara sauce on the bottom and I put it on top of the cream cheese/sour cream mixture to make sure the bake is extra saucy. You put noodles on the top, sauce over the noodles, and sprinkle cheddar cheese on top. The original recipe calls for ground beef and green onions. We obviously don't use the ground beef and Nick doesn't like green onions. It is a really delicious bake that we love eating.
We also made some scones to bring over for Christmas tomorrow at Nick's parent's house. They are peppermint chocolate scones. They have peppermint extract and chocolate chips on the inside as well as a chocolate drizzle and crushed candy canes on top. We hope everyone likes them!
