Becca and Nick's Kitchen

I have decided that due to my passion for cooking, and Nick's handy prep skills, I wanted to start a blog about food. We are both vegetarians some people have misconceptions about what we eat. We eat a lot of really delicious food that I think others would enjoy eating as well. I will try to post a picture of the meal as well a description. If you like it, I will post the recipe. It's as simple as that. This is about educating people about a meat-free diet. Enjoy! :) Love, Becca and Nick

Showing posts with label Lasagna. Show all posts

Saturday, December 10, 2011

December 10, 2011- Leftovers (Lasagna and Polenta)

Leftovers (Lasagna and Polenta)

We were supposed to make cream of zucchini soup tonight but we realized we had leftovers to eat so we ate those instead. We had leftover lasagna that Nick made on Tuesday and the leftover polenta I made for class on Tuesday. It was a yummy dinner. We also made a salad which had kidney beans, peas, some cheddar cheese, and the ranch dressing we described in an earlier post.

Tuesday, December 6, 2011

December 6, 2011- Lasagna

Lasagna

So since I had class tonight Nick was in charge of dinner. All that I put on the menu was "Lasagna." So that left Nick up to decide to include whatever he wanted. I bought fresh cremini mushrooms and ricotta cheese as well as some mozzarella and parmesan. The rest was up to him. Well he decided to include spinach, carrots, and haricots verts (long, thing green beans) as well as the creminis I bought in our lasagna. It was in a smaller brownie pan and had several layers. The tomato basil sauce we use from Trader Joe's was delicious and I know he added some other seasonings to the sauce as well. It was really yummy. I love coming home to a home cooked meal prepared by my husband :)